Test directory: Other Food Allergen Panel, IgE

Ordering Code 6711
Test Name Other Food Allergen Panel, IgE
Alias Other Food Allergy Panel
Profile Contains
Preferred Specimen Serum
Optimum Volume 4 mL
Collection Instructions Draw a full 8.5 mL SST (Red-Grey) - Tiger Top or TT tube
If the Red-Grey SST (TT) tube is NOT available, draw 2 full Gold
SST tubes
Note: 4 mL of specimen is optimal for up to 40 allergens. If multiple allergen panels are requested, collect more specimen as applicable.
Handling Instructions Avoid repeated freezing and thawing. Do NOT use frost-free freezers. Testing cannot be done on grossly hemolyzed specimens.
Transport Requirements On Island: Refrigerated
Airline: Refrigerated
International: Frozen
Specimen Stability Ambient: 8 Hours
Refrigerated: 7 Days
Frozen: 3 Months
Avail. Stat NO
Analytic Time Up to 3 Days

Reference range(s) for Cheddar cheese (f81) IgE

Component Age Male Norm Male Critical Low Male Critical High Female Norm Female Critical High Female Critical Low Units Add'l info
Yeast (f45) IgE ALL kU/L See report.
Class ALL See report.
Allergen Specific IgE ALL See report.

Reference range(s) for Cheddar cheese (f81) IgE

Component Age Male Norm Male Critical Low Male Critical High Female Norm Female Critical High Female Critical Low Units Add'l info
Cheddar cheese (f81) IgE ALL kU/L See report.
Class ALL See report.
Allergen Specific IgE ALL See report.

Reference range(s) for Cheddar cheese (f81) IgE

Component Age Male Norm Male Critical Low Male Critical High Female Norm Female Critical High Female Critical Low Units Add'l info
Chocolate/cacao (f93) IgE ALL kU/L See report.
Class ALL See report.
Allergen Specific IgE ALL See report.

Reference range(s) for Cheddar cheese (f81) IgE

Component Age Male Norm Male Critical Low Male Critical High Female Norm Female Critical High Female Critical Low Units Add'l info
Milk (f2) IgE ALL kU/L See report.
Class ALL See report.
Allergen Specific IgE ALL See report.

Reference range(s) for Cheddar cheese (f81) IgE

Component Age Male Norm Male Critical Low Male Critical High Female Norm Female Critical High Female Critical Low Units Add'l info
Egg white (f1) IgE ALL kU/L See report.
Class ALL See report.
Allergen Specific IgE ALL See report.

Reference range(s) for Cheddar cheese (f81) IgE

Component Age Male Norm Male Critical Low Male Critical High Female Norm Female Critical High Female Critical Low Units Add'l info
Egg Yolk (f75) IgE ALL kU/L See report.
Class ALL See report.
Allergen Specific IgE ALL See report.